Swift Lounge is an intimate craft cocktail bar and martini room at 2881 Clark Rd, Ste 23, Sarasota, FL 34231, next door to Masō. Seventeen house cocktails, a martini programme built to spec, oysters from the raw bar and free parking at the door. No reservation needed.
| Tuesday | 4 PM - 10 PM |
| Wednesday | 4 PM - 10 PM |
| Thursday | 4 PM - 10 PM |
| Friday | 4 PM - 10 PM |
| Saturday | 4 PM - 10 PM |
| Sunday | Closed |
| Monday | Closed |
Kitchen 5 PM - 9 PM. Closed Sunday and Monday.
Gin or vodka, wet or bone dry, twist or olives, up or on the rocks, stirred to proper dilution and served genuinely cold. Ask for a 50/50 for something lower proof, a Gibson with pickled onion, or a dirty pour with extra brine and blue cheese stuffed olives. The espresso martini is pulled fresh each service day, shaken twice and double strained, and can be ordered affogato style over pistachio or vanilla gelato.
Gin or vodka, dry vermouth, orange or lemon bitters
Stirred cold and served up with a lemon twist or olives. Tell us your spirit, your vermouth ratio, and how you like it - wet, dry, or 50/50.
Vodka or gin, dry vermouth, olive brine, blue cheese or castelvetrano olives
Our house dirty: a measured pour of brine so it stays savory without going flat. Served up, ice cold, with skewered olives.
Extra olive brine, dry vermouth, vodka or gin, olive skewer
The dirty martini turned all the way up - double brine for a briny, saline finish. Order it with blue cheese stuffed olives.
Vanilla vodka, passion fruit, lime, vanilla, prosecco sidecar
Tropical, foamy and bright, served with a chilled sparkling sidecar. Sip, then shoot the prosecco.
Citrus vodka, fresh lemon, triple sec, sugared rim
Fresh-squeezed lemon shaken hard for a crisp, tart pour with a sugar rim. The most-ordered martini on the list.
Vodka, coffee liqueur, fresh espresso, three beans
Pulled to order and shaken to a thick crema. Rich, roasty and just sweet enough - the drink Sarasota orders after dinner next door at Masō.
Probitas Rum, Munyon’s Paw Paw, Passionfruit, Lime, Pineapple, Angostura Bitters
Bourbon, Bordeaux Reduction, Tonka Bean, Lemon, Chocolate Bitters, Smoked With Vanilla Pipe Tobacco
Empress, Elderflower Liqueur, Dry Vermouth, Orange Blossom Water, Lemon
Bourbon, Velvet Falernum, Lemon, Lime, Passion Fruit, Angostura Bitters
Pineapple Vodka, Dry Curaçao, Citrus Guava, Cranberry - Make it MEZCAL +2
Truffle Fat Washed Gin, Luxardo Bitter Bianco, Porcini Infused Sweet Vermouth, Lime Bitters, Maitake
Vodka, Cold Brew, Guinness Foam, Simple Syrup, Mr. Black
Alma Del Jaguar Reposado Tequila, Heirloom Pineapple Amaro Xila, Lime Bitters, Dry Ice, Hibiscus Pod
Mezcal, Mexican Rum, Yuzu, Lime, Peychaud Bitters
Bodegas Tradition Palo Cortado 30 yr Sherry, Alma Del Jaguar Anejo Tequila, Blueberry, Licor 43, Black Walnut, Whipped Cream, Lemon Zest
Vanilla or Pistachio Gelato, Espresso Martini Vodka, Espresso, Coffee Liqueur
Buffalo Trace, Licor 43, Tempus Fugit Creme de Cacao, Brown Butter, Bitters
Fernet Branca Menta, Tempus Fugit, Creme de Cacao, Heavy Cream
Tximista Spanish Vermouth, Orange Foam
Limoncello, Prosecco, Lemon, Mint
NA Paper Plane - Ritual Whiskey, Ritual Apertif, Amaro Lucano, Lemon
Ritual Gin, Mediterranean Tonic, Lemon, Rosemary
See the full Cocktails menu or pair a round with oysters and bar bites from the Food menu.
Summer hours (through Oct 1): Tuesday - Saturday, 4 PM - 10 PM. Kitchen 5 PM - 9 PM. Closed Sunday and Monday.